The joy of afternoon tea - it became prominent in late Victorian times when there was a need for displaying and accentuating the cakes on the table. And so they were elevated above the other food. Some cake stands have two or three tiers and those with one tier are raised on a stem like this beautiful amber glass one.
Styling tips: Practical and beautiful too - perfect for decor in an antique or contemporary environment. Use as a centrepiece with flowers or dried oranges or use to serve cake and biscuits.
27cm diameter x 11cm tall